San Marzano tomatoes, crema and mascarpone, served with flatbread.
Vegetarian
$22
Happy Hour food selections.
Wagyu Beef Carpaccio
Snake river farms beef with parmigiano infused evoo, smoked aioli, arugula, balsamico di modena and grilled oregano flatbread.
Calamari (Gluten-Friendly)
Lightly battered and flash-fried baby squid, sliced jalapeno served with homemade tartar sauce and chipotle aioli.
Gluten-Friendly
Gnocchi al Pomodoro
Fresh gnocchi, san marzano marinara, parmigiano reggiano, fresh basil, Sicilian extra virgin olive oil.
Vegetarian
Margherita Pizza
San Marzano tomato sauce, fresh basil leaves, fior di latte, pecorino romano.
Gluten-friendly pizza +4.
VegetarianGluten-Friendly
Goat Cheese Salad
Crispy goat cheese, cherry tomatoes, candied walnuts and heritage greens, tossed in our house-made pear truffle vinaigrette, with a sprinkle of parmigiano.
Vegetarian
Social Corner Caesar
Baby Romaine lettuce, house-made caesar dressing, brioche parmigiano croutons.
$32
Happy Hour food selections.
Medaglioni al Tartufo e Funghi
Fresh pasta stuffed with mushrooms, ricotta, mozzarella, truffle crema and parmigiano.
Vegetarian
Criminale Pizza
San marzano tomato sauce, fior di latte, prosciutto cotto, soppressata piccante, applewood smoked bacon, sliced red onions.
Happy Hour
Vegan · Vegetarian · Gluten-Friendly · Halal. Please confirm allergies and dietary requirements with your server.
$12
Happy Hour food selections.
Bombón
Spanish-inspired meatball with San Marzano tomato sauce and brown butter bechamel & parmigiano.
Fire-Charred Lamb Chop
Herb-marinated, flame-grilled New Zeland lamb chop with kaffir lime mint yogurt.
Hummus
Garbanzo beans, extra virgin olive oil, tahini, fresh lemon and garlic confit served with house forno flatbread.
Truffle Fries
Parmigiano reggiano, truffle aioli.
Patatas Bravas
Double cooked Spanish style potatoes, spicy marinara topped with roasted garlic, smoked paprika, vegan aioli.
Crema di Pomodori
San Marzano tomatoes, crema and mascarpone, served with flatbread.
$22
Happy Hour food selections.
Wagyu Beef Carpaccio
Snake river farms beef with parmigiano infused evoo, smoked aioli, arugula, balsamico di modena and grilled oregano flatbread.
Calamari (Gluten-Friendly)
Lightly battered and flash-fried baby squid, sliced jalapeno served with homemade tartar sauce and chipotle aioli.
Gnocchi al Pomodoro
Fresh gnocchi, san marzano marinara, parmigiano reggiano, fresh basil, Sicilian extra virgin olive oil.
Margherita Pizza
San Marzano tomato sauce, fresh basil leaves, fior di latte, pecorino romano.
Gluten-friendly pizza +4.
Goat Cheese Salad
Crispy goat cheese, cherry tomatoes, candied walnuts and heritage greens, tossed in our house-made pear truffle vinaigrette, with a sprinkle of parmigiano.
Social Corner Caesar
Baby Romaine lettuce, house-made caesar dressing, brioche parmigiano croutons.
$32
Happy Hour food selections.
Medaglioni al Tartufo e Funghi
Fresh pasta stuffed with mushrooms, ricotta, mozzarella, truffle crema and parmigiano.
Criminale Pizza
San marzano tomato sauce, fior di latte, prosciutto cotto, soppressata piccante, applewood smoked bacon, sliced red onions.
Gluten-friendly pizza +4.
Sriracha e Brasato Pizza
Braised premium beef, fior di latte, sriracha, crema, cipollini onion, baby gherkin pickles.
Gluten-friendly pizza +4.
The Burger
8oz in-house handground organic Alberta beef, fresh brioche bun, melted fontina cheese, truffle aioli and syrah caramelized onions, crispy shallots.
Pepperoni e Ricotta Pizza
Bianco sauce, pepperoni italiano, ricotta, fior di latte, chili infused honey.
Gluten-friendly pizza +4.
Rigatone Bolognese
Nonna's recipe with san marzano, premium ground beef and brasato, freshly made pasta by acquafarina.
$42
Happy Hour food selections.
Lobster & Crab Ravioli
Fresh stuffed raviolo, Spanish piquillo peppers, chipotle, coconut milk reduction.
Risotto Burro e Sablefish
Smoked honey glazed filet on parmigiano reggiano Arborio risotto, grilled radicchio con balsamico di moderna.
Beer $5
Peroni Nastro
Rosalinda Lager
Baptism Cider
Sangria $15
Blanco
White Wine, St.Remy Brandy, Cointreau, Giffard Peach, pineapple juice, citrus, soda.
Rosa
Rose Wine, St.Remy Brandy, Cointreau, Chambord, grapefruit juice, citrus, soda.
Tinta
Red Wine, St.Remy Brandy, Cointreau, Chambord, orange juice, citrus, soda.
Cocktails $17
Oak Aged Negroni
Roku gin, Campari, house-blended sweet vermouth.
The Old Fashioned
Brown butter-washed bourbon, demerara syrup, aromatic & orange bitters.
Ciclo Espresso Martini
Teremana Blanco or Ketel One Vodka, Tia Maria Coffee Liqueur, Licor 43, Ciclo Espresso, Grand Marnier wash.
Wine
Wine selections and Happy Hour pricing.
White — Vivo Reserva
Sauvignon Blanc | Chile
5oz $12 | 8oz $16 | Btl $42
Rose — Avenue
Syrah & Granache | France
5oz $12 | 8oz $16 | Btl $42
Red — Vivo Reserva
Malbec | Argentina
5oz $12 | 8oz $16 | Btl $42
White — The Hatch B. Yanco
Blend | Okanagan Valley
5oz $14 | 8oz $17 | Btl $45
Red — The Hatch Ross. O
Blend | Okanagan Valley
5oz $14 | 8oz $17 | Btl $45